Food Truck Business Posts
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Are Food Truck Event Fees Worth It? Pros, Cons, and Red Flags
One of the biggest debates in food truck groups and online communities is this: should food truck owners and mobile food vendors have to pay event fees when they are already providing a service? It is a question that comes up year after year, and it always sparks strong opinions. Food truck owners argue about…
Latest Street Food Recipes
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Easy French Beignets Recipe (Street Food Style)
Most people recognize New Orleans-style beignets from Café du Monde, but my food truck version is closer to a classic French beignet, rolled into dough balls and fried until golden. I added beignets to my food truck menu not long after I opened in 2021, and they quickly became a top seller. My followers look forward…
Midwest Eats
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Tolna, North Dakota: Escape the City, Bring Your Dreams
Welcome to Tolna, North Dakota If you’ve ever driven past the Tolna two-mile, you’ve probably seen the town sign that reads: “Escape the City, Bring Your Dreams.” And honestly? That sums it up pretty well. Tolna may be small (population 133), but it’s full of opportunity, hardworking families, tons of farmers, and some of the…
Hi, I’m
Esther Donohue
The owner of Sweet Prairie Food Truck. I’m a North Dakota chef, educator, blogger, and food truck owner sharing real-life food truck tips, small-town food stories, and street food recipes.

